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keto vanilla pancakes

Keto Vanilla Pancakes

These simple Keto Vanilla Pancakes are fluffy and delicious! You'll love them just as much as any kid. Top with butter and sugar-free syrup or with some fruit!

Course Breakfast
Cuisine American
Keyword keto, pancakes, vanilla
Prep Time 15 minutes
Cook Time 5 minutes
Servings 10 servings
Calories 117 kcal


  • 1 1/4 cup almond flour
  • 2 tablespoons coconut flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 tablespoon stevia
  • 1 pinch salt
  • 1/3 cup MuscleEgg Vanilla egg whites
  • 1 teaspoon vanilla extract
  • 1 cup unsweetened milk of choice
  • 1/2 teaspoon apple cider vinegar
  • 1 scoop vanilla protein powder


  1. Add all ingredients to a large bowl, stand mixer, or blender. Mix well until smooth.
  2. Let batter sit for 5-10 minutes.
  3. Preheat a griddle pan on low-medium heat and coat with non stick spray, butter, or ghee.

  4. Divide and pour 1/4 to 1/3 cup of batter onto pan. Cook pancakes on each side until golden brown, about 2-3 minutes per side.

  5. Repeat with remaining batter.

  6. Top with extra butter or ghee, syrup of choice and/or coconut butter.

Recipe Notes

117 Calories
3g Carbohydrates
10g Fat
1g Fiber
6g Protein