White Chocolate. Strawberry. Blondies. What else needs to be said here? These blondies look great on your table during the holidays. Although, if you want the plate to stay full, then you better make a bunch! These will go fast once anyone sees them and even quicker after they're actually tasted. Corina Nielsen shows us once again that yummy food can be healthy food. And vice versa. White chocolate and strawberry is one of my personal favorite combos. Try this white chocolate strawberry blondie recipe and it'll be one of your favorites too!
Prep Time7minutes
Cook Time25minutes
Total Time32minutes
Servings9
Calories145kcal
Ingredients
1 1/2cupKodiak Power Cakes
1/2teaspoonsalt
1/4cupStrawberry MuscleEgg egg whites
1/2cupunsweetened apple sauce
90drops 'Berry' Sweet Leaf Steviaor sweetener of choice
1 1/2teaspoonvanilla extract
1/3cupmilk of choice
3tablespoonsheaped White Chocolate Nuts N' More or nut butter of choicesubstitute unsalted butter if desired
1cupchopped strawberries
1/4cupwhite chocolate chips
Instructions
Preheat oven to 350 degrees and line a 8x8 baking dish with parchment paper or non stick spray.
In a large bowl, combine all ingredients EXCEPT for strawberries and white chocolate chips. Stir until smooth.
Stir in chopped strawberries and pour into prepared dish. Sprinkle with white chocolate chips.
Bake for 20-25 minutes.
Enjoy!
Recipe Notes
NUTRITIONAL INFORMATION (makes 9 servings): calories - 145, fat - 5 grams, carbs - 18 grams/fiber -3 grams, protein - 8 grams PER SERVING.