Peanut Butter Fudge Brownies bring together the classic combo of chocolate and peanut butter into a scrumptious treat you're sure to love! Made with Chocolate MuscleEgg, it's a great dessert option you'll want to make again and again.
Preheat your oven to 350° F, place wire rack in the center of the oven, and line a square baking pan with parchment paper (or grease).
Add chopped chocolate to a small glass bowl and melt using a double boiler over medium heat or in the microwave in 15 second increments.
Add butter and stir well.
Then add egg, egg whites, cream, vanilla extract, and milk. Whisk until smooth.
Add dry ingredients (almond flour, coconut flour, cocoa powder, powdered peanut butter, and salt to a large bowl or stand mixer. Whisk well to combine.
Add wet ingredients to dry flour ingredients and whisk well in the large mixing bowl.
Pour batter into prepared baking pan and bake for 20-25 minutes until a toothpick comes out clean when poked through the center of the cake.
Let warm cake cool before serving.