Chocolate chip banana bread...COOKIES! Banana bread is favorite of anyone who loves banana flavored goodness. Throw chocolate chips into the mix, turn it into a cookie, and you've got a batch of some of the yummiest cookies around! Cookies are the original portable snack. You can make a batch and have sweet treats for the rest of the week. And, of course these are much better for you than the average cookie and loaded with protein to keep fueling those gains. Try out this recipe and you won't be disappointed!
Preheat oven to 375 and line a baking sheet with parchment paper.
Combine dry ingredients in a small bowl (oats, Kodiak, salt, baking soda). Set aside.
In a large bowl or stand mixer, combine mashed banana, egg, egg whites, vanilla, almond butter, stevia, and milk. Mix until smooth. Slowly add dry mixture until combined. Stir in chocolate chips.
Divide and scoop onto baking sheet. Bake for 10 minutes, remove from oven and add a thin slice of banana.
Sprinkle with a little coconut sugar and place back in the oven under broil for 1-2 minutes just until coconut sugar has crystallized.
Recipe Notes
NUTRITIONAL INFORMATION (makes 22 cookies): calories - 65, fat - 2 grams, carbs - 10 grams, protein - 3 grams PER COOKIE