Peaches n’ Cream Waffles

Peaches n' Cream Waffles

Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Calories 178 kcal
Author Corina Nielsen


  • 1/2 cup oat flour
  • 1 tablespoon coconut flour
  • 1¬† teaspoon baking powder
  • 2 tablespoons coconut sugar
  • pinch salt
  • 1/4 cup Peach Cobbler MuscleEgg egg whites
  • 1/4 cup milk of choice
  • 1/2 medium peach sliced


  • 1 tablespoon sugar free caramel
  • 2 tablespoons granola


  1. Combine all ingredients (except peaches and optional toppings). Mix until smooth. Let sit for 5 minutes while you preheat your waffle iron.
  2. Coat waffle iron with butter or non stick spray. Add batter and cook until golden brown.
  3. Add sliced peaches, caramel, and granola if desired.

Recipe Notes

Serving Size = 1 waffle
Per Serving - Calories 178 kcal, Protein 7g, Total Carbohydrate 32g, Total Fat 3g, Fibre 4g

About Corina Nielsen

Corina Nielsen is a North County, San Diego based photographer and fitness enthusiast. She makes great recipes using healthy ingredients like MuscleEgg.