Chocolate Almond Truffles
These healthy Chocolate Almond Truffles are a tasty little treat that you can pop in your mouth any time you get a sweet craving, but don’t want the empty calories of a normal sugary treat!
Ingredients
- 2 tablespoons Chocolate MuscleEgg egg whites
- 1 cup creamy almond butter butter
- 1 tablespoon honey
- 1 scoop chocolate protein powder
- 2 tablespoons almond flour
- 4 oz sugar free chocolate chips
- 1/2 teaspoon flaked sea salt
- 1/2 teaspoon coconut oil
Instructions
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Add almond butter, MuscleEgg egg whites, protein powder, almond flour, and honey to a small bowl. Stir until mixture is well combined and sticky. If dough is too runny, add extra protein powder or almond flour until dough comes together.
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Portion and divide dough using a small cookie scoop. Form into small bite size balls and place on a parchment lined baking sheet or dish.
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Place in the fridge or freezer for 15 minutes or until firm.
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Melt chocolate chips and coconut oil together in a small bowl by cooking in the microwave in 15 second increments until smooth.
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Coat truffles with melted chocolate and add a pinch of sea salt to the tops of each truffle.
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Place in the fridge until chocolate hardens.
Recipe Notes
Serving Size – 1 truffle (makes 18). Per Serving: Calories – 135 kcal, Protein – 5g, Total Carbohydrate – 4g, Total Fat – 11g, Fibre – 2g.