PB Cup Stuffed French Toast

PB Cup Stuffed French Toast

Servings 1
Calories 499 kcal


  • 1/3 cup Chocolate MuscleEgg egg whites
  • 1 teaspoon vanilla extract
  • 1 scoop chocolate protein
  • 2 slices thick chocolate chip brioche or bread of choice
  • 2 tablespoons peanut butter


  • 1 tbsp Chocolate Chips
  • 1 tbsp Chopped Peanuts


  1. Combine MuscleEgg, vanilla, and protein in a shallow dish, then mix well until protein is dissolved
  2. Soak slices of bread for 5-7 minutes until liquid is absorbed
  3. Preheat skillet and coat pan with non stick spray
  4. Cook French toast 3 minutes per side until golden brown
  5. Coat each piece with peanut butter
  6. Add desired toppings
  7. Enjoy!

Recipe Notes

NUTRITIONAL INFORMATION: calories - 499, fat - 12 grams, carbs - 39 grams, protein - 42 grams

About Corina Nielsen

Corina Nielsen is a North County, San Diego based photographer and fitness enthusiast. She makes great recipes using healthy ingredients like MuscleEgg.