Chocolate Protein Crepe


  • 1 Scoop Chocolate About Time Protein Isolate
  • 1/2 Cup Chocolate Muscle Egg Egg Whites
  • 2 Packets Stevia
  • 1 Tablespoon Unsweetened Cocoa Powder
  • 1 Tablespoon All natural Peanut Butter


  1. Blend all ingredients except the Peanut Butter.
  2. Pour mixture in a pan on the stove, lightly coated with non-stick cooking spray.
  3. As it begins to firm up, drizzle the Peanut Butter in the middle of the crepe.
  4. Fold over and continue to cook until its firm.
  5. Optional to top with additional peanut butter, slivered almonds, sugar free syrup, or berries of choice.


  • 271 Calories
  • 8 Grams of Fat
  • 3 grams of Carbs
  • 39 grams of Protein